Here’s a link to the extended version of an interview with Dr. Ron Rosedale about Covid-19 and a potential way to reduce the risk of that dangerous overreaction of the entire immune system known as a cytokine storm . . . through sleep and diet. Ron Rosedale gave the interview the first week of April.…
Paul Berger, MD – Diet Miracles (including Amber O’Hearn part 2 of 3)
by
•Amber O’Hearn – Carnivore for Health (Part 1 of 3)
by
•Note from Shelley – Seven years ago, Amber O’Hearn wanted to lose weight, so she decided to stop eating plants for a few weeks. She did lose weight. But something else unexpected happened. On this “zero carb” no-plant diet, Amber’s 20-year struggle with major depression and bipolar disorders went away. Since then, Amber’s stayed on her diet.…
Ron Rosedale – Best Answers for Cancer
by
•Eric Westman MD – Low Carb, Health & the Microbiome
by
•Justin Sonnenburg – Fiber & “Starving our Microbial Self”
by
•Alberto Martin – Carbohydrates and Colon Cancer
by
•Ron Rosedale – Fiber – Need It or Not?
by
•Loren Cordain – Paleo Diet Podcast
by
•I’ve been helping Loren with these podcasts. The newest ones require a membership to thepaleodiet.com. Podcasts that are a year old are free, including a full transcript.
Wheat Belly – And new FDA Rule about “Gluten Free”
by
•LISTEN (1 hour) Last week, the FDA issued new rules regarding what it means to offer a food that’s “gluten free.” Their new ruling requires that these products contain fewer than 20 parts per million of gluten, a protein found in wheat, barley, rye and related grains. The FDA reports that this new definition…